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HOSPITALITY OPPORTUNITY
TThe Golkonda Hotel

Deputy Chief engineer

Hyderabadfull time50,000 - 60,000

About this opportunity

The Deputy Chief Engineer is responsible for assisting the Chief Engineer in overseeing and managing the day-to-day operations of the engineering department. The role involves ensuring that the hotel’s infrastructure, utilities, and facilities are well-maintained, energy-efficient, and compliant with safety standards. The ideal candidate will have a strong background in engineering, maintenance management, and leadership skills.

Key Responsibilities

Assist the Chief Engineer in managing and supervising the maintenance and repair of hotel equipment, plumbing, electrical systems, HVAC, and building infrastructure.

Ensure that the hotel's facilities are well-maintained, safe, and functional at all times, with minimal downtime.

Coordinate and oversee preventive maintenance programs, inspections, and audits to ensure compliance with safety and quality standards.

Manage and monitor the hotel’s energy consumption, utilities, and equipment to reduce operational costs and improve sustainability.

Supervise, train, and motivate the engineering team, ensuring that all members perform effectively and maintain high standards.

Coordinate with other hotel departments, including housekeeping and front office, to ensure efficient communication and resolution of any maintenance issues.

Assist in budget planning and resource allocation for the engineering department.

Ensure compliance with health, safety, and environmental regulations, including fire and safety protocols.

Assist in handling emergency situations such as power outages, equipment breakdowns, or safety hazards.

Collaborate with external contractors and vendors for repair, installation, or maintenance services when required.

Keep accurate records of maintenance schedules, equipment repairs, energy usage, and safety protocols.

Qualifications & Skills

Bachelor's degree in Engineering (Mechanical, Electrical, Civil, or related field).

Minimum of 5-7 years of experience in engineering or maintenance management, preferably in the hospitality industry.

Strong technical knowledge of electrical, plumbing, HVAC, and mechanical systems.

Familiarity with preventive maintenance systems and energy management.

Excellent leadership and team management skills.

Strong communication and problem-solving skills.

Ability to work under pressure and manage multiple tasks simultaneously.

Knowledge of safety, health, and environmental regulations.

Proficiency in using maintenance management software and MS Office.

Preferred

Previous experience working in a 4 or 5-star hotel.

Certification in energy management or safety regulations is an advantage.

Work Environment

The role may require working in shifts, including evenings, weekends, and holidays as per operational needs.

Ability to respond to emergencies at any time.

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